In 2000, after a long pause, Furmint was first installed in front of the house, where our forefathers had previously cultivated this variety under the name ‘Szigeti’. True, the villagers did not taste the wine itself, because they thought that the then director of the State Economy let it harvest into his own cellar. Furmint – also according to our predecessors – was always blended with Olaszrizling. Since 2002 we have been making this long-tasting, very well maturing, very successful cuvée with a baroque label that has been put on the Ranolder wines for 150 years.
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